Venison Masterclass – Raby Castle
Become an expert in venison cookery during this masterclass in Raby Castle’s Medieval Kitchen.
Hosted by the Estate Chef, you’ll be introduced to deer anatomy, the primal cuts, and how to make the most of each one for a delicious meal.
Not only will you get to sample everything made on the day, you’ll also learn more about the estate’s culinary traditions and the fascinating history of the castle’s kitchen through the ages.
