Apple, watermelon and mint cooler

INGREDIENTS

2 JAZZ™ Apples – core removed and chopped into pieces 

About 1/2 of a small watermelon – peeled (don’t worry about removing the seeds)

A small handful of fresh mint leaves + extra for decoration 

The juice of 1 lime + extra for decoration 

METHOD

Place all the main ingredients into a blender and blend until the mixture is fairly smooth.

Using a muslin cloth or fine strainer, strain the juice into a large bowl to remove any pulp or solids.

Transfer the strained juice into a jug. Add ice cubes, a few fresh mint leaves, and slices of lime.

Serve immediately for the freshest taste. This drink is best enjoyed right after making, as it doesn’t store well in the fridge.

Recipe credit: JAZZ